Sunday, October 7, 2007
Spiced Apple Juice
INGREDIENTS:
4 cups apple juice
1 cup water
1/2 cup brown sugar, packed
1/2 lemon, thinly sliced
1/2 orange, thinly sliced
1 stick cinnamon
1/4 teaspoon ground nutmeg
lemon slices for garnish
PREPARATION:
Combine all ingredients in a large saucepan; bring to a boil. Reduce heat to a simmer; continue cooking for 10 minutes. Strain and serve in warm mugs. Garnish with lemon slices.
Serves 4 to 6.
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